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FRESH LOBSTER
Hard-shelled
Nova Scotia lobster, oven-broiled or steamed, served with rice
pilaf & drawn garlic butter |
BOURBON
SIRLOIN STEAK & GIANT SHRIMP
A hickory rubbed
sirloin & 3 giant shrimp, delicately seasoned & broiled to a
golden brown |
NEPTUNE PLATTER
8 oz. of tender
AA grade filet mignon, fresh lobster, giant shrimp, scallops &
scampi. A real masterpiece!! |
RACK OF LAMB DIJONAISE
French cut rack
of lamb covered in Dijon mustard, fresh thyme & seasoned bread
crumbs. Served with vegetables, pepper sauce & choice of
potatoes |
CAPTAIN'S
PLATTER
A seafood
lover's delight! Fresh lobster, giant shrimp, succulent scampi
& scallops |
SURF'N'TURF
PLATTER
8 oz. of tender
AA grade filet mignon, (2) giant shrimp & (2) Icelandic scampi |
LADY'S
DELIGHT
Filet mignon,
delicately seasoned jumbo shrimp & grilled chicken filet
combined to make a classic for all to enjoy! Served with
caesar salad, rice & potatoes |
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GRILLED
SALMON FILET
A
delicate seasoning of oregano and lemon add to the flavor of this
exceptional fish |
FRESH SOLE
PROVENCAL
Lightly breaded and pan-fried, then topped with shrimp,
scallops & our home made tomato-white wine sauce |
SHRIMPS &
SCALLOPS PROVENCAL
Tiger shrimps, Canadian Bay scallops with Chardonnay wine,
garlic, plum tomato, parsley & shallots |
GRILLED
SALMON OVER PASTA
Grilled Atlantic salmon on a bed of linguini, tossed in a
basil-cream sauce |
POACHED
SALMON FLORENTINE
Served
on a bed of baby spinach with fresh dill-hollandaise sauce,
rice & new potatoes |
DORÉ AMANDINE
Lightly breaded and pan-fried. Finished with white wine, lemon
& roasted almonds |
CALAMARI
PLATTER
Marinated calamari breaded to order and cooked to a golden
brown. Served with Greek salad, rice, potatoes & our spicy
cocktail sauce for dipping |
SCAMPI
PLATTER (5)
Sweet
Icelandic scampi served with caesar salad, rice & garlic
butter |
THAI STYLE
SALMON STIR FRY
Fresh
Atlantic salmon sautéed with ginger, onions, peppers & celery
in a spicy Thai sauce. Topped with sesame seeds |
COQUILLE ST.
JACQUES & SHRIMP
Bubbling scallops, shrimp, crab & mushrooms covered in a creamy
sauce and topped with mozzarella cheese. Complimented by 3
jumbo shrimp, ceasar salad, rice & garlic butter |
BUTTERFLY
JUMBO SHRIMPS (5)
Broiled in
garlic butter & served with rice & caesar salad |
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(all menu items subject to change without notice)
 
(click on pictures
to view full size)
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main menu page 5 |
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